Changes in Protein and Non-Protein Nitrogen Compounds during Fishmeal Processing—Identification of Unoptimized Processing Steps
نویسندگان
چکیده
Quality changes of protein and non-protein nitrogen compounds during industrial fishmeal processing fatty pelagic species (mackerel/herring rest material blend, MHB) lean fish (whole blue whiting, BW) were studied to identify steps that require optimization allow production products for human consumption. Samples from protein-rich streams throughout the analyzed proximate composition, salt soluble content (SSP), biogenic amines (BA), total volatile basic (TVB-N), trimethylamine (TMA), dimethylamine (DMA). Mass flows balanced based on mass composition data. The quality final was highly dependent being processed, indicating processes towards each raw material. chemical changed in step, resulting different properties stream. Most (including BA, TVB-N, TMA, DMA) followed liquid streams. However, concentrate contributed less than 20% produced quantity. Mixing this stream into again, as currently carried out, should thus be avoided. Furthermore, cooking, separating, drying optimized improve water lipid separation avoid formation undesired produce higher-value intended
منابع مشابه
: the effect of sericin levels (silk glue protein) on rate of in vitro maturation, fertilization and culture of sheep oocytes
هدف از آزمایش اول بررسی اثر سطوح مختلف سریسین [0 (control), 0.1, 0.5, 1.0, 2.5 %] افزوده شده به محیط , ivm بر cumulus cell expansion، بلوغ هسته و توسعه متوالی جنین، در گوسفندان نژاد سنجابی در فصل تولید مثلی می باشد. از سرگیری میوز به وسیله خارج شدن اولین پولار بادی اندازه گیری و هم چنین درصد رسیدن جنین های دو سلولی به مرحله کلیواژ و بلاستوسیت نیز به عنوان نشانه ای از میزان شایستگی توسعه اولیه ج...
Biological and organoleptic properties of milk protein as affected by dilution with non-esential nitrogen sources
متن کامل
changes in protein function of persian sturgeon (acipenser persicus) fillet during processing
0
متن کاملBiochemical Aspects of Protein Changes in Seed Physiology and Germination
Seed storage proteins are synthesized as sources of carbon, nitrogen and sulfur for the next generation of plants. Reactive oxygen species serve as second messengers for signal transduction; however, molecular targets of oxidant signaling have not been defined. Here, many researchers showes that ligand–receptor mediated signaling promotes reactive oxygen species– dependent protein carbonylation...
متن کاملBiochemical Aspects of Protein Changes in Seed Physiology and Germination
Seed storage proteins are synthesized as sources of carbon, nitrogen and sulfur for the next generation of plants. Reactive oxygen species serve as second messengers for signal transduction; however, molecular targets of oxidant signaling have not been defined. Here, many researchers showes that ligand–receptor mediated signaling promotes reactive oxygen species– dependent protein carbonylation...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Processes
سال: 2022
ISSN: ['2227-9717']
DOI: https://doi.org/10.3390/pr10040621